Seminar «Innovation in Endogenous Products | The Mediterranean Diet and Cultural Heritage»

Part of the Feira da Dieta Mediterrânica programme, the seminar will bring together experts, organisations and projects to reflect on the safeguarding, promotion and innovation of endogenous products and their relationship with the Mediterranean Diet, linked to traditions and traditional production methods. The Seminar takes place under INOVA ALGARVE 3.0 – Programme for the Development of New Products Based on Endogenous Materials Inspired by the Mediterranean Diet, promoted by CCDR Algarve, I.P. and…