Workshop: Learn to Cook with Chestnuts

Plant-based cooking workshop with chestnuts in the village of Marruge, at the foot of the Serra do Caramulo. Participants taste and learn to make a ginger and chestnut ferment, plus chestnut bread, pâtés, soup, risotto and a panna cotta.
About the project
Marruge Ecovillage is a rural regeneration project in a schist village in the Caramulo Mountains, combining regenerative agriculture, bioclimatic renovation and wellbeing eco-tourism around its 20 natural springs. It wants to become a car-free ecovillage, self-sufficient in energy and food, and a living laboratory for sustainable rural development in Portugal.
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