Workshops, courses and gatherings across sustainable Portugal. Found something we're missing?
Joint workshop of the RE-FEED and LIVING LAB Efluentes projects on the valorisation of livestock effluents, held at Polo de Inovação da Fonte Boa – INIAV. Taking place from 9:30 to 16:30, with a free lunch included upon mandatory registration.
Agroecology in Permaculture Days Learning through practice at Bosque do Bem da Terra. The Agroecology in Permaculture Days are an invitation to stop, observe and get your hands into the soil. Days to experience Permaculture in the Bosque, cooperate with its rhythms and learn through practice; deepen concepts and share knowledge and experiences, and delve into Regenerative Agriculture, Natural Building and Ecodesign. Each session has a focus: 14 November: Edible gardening Gardens you can eat! A garde…
From Design to Food… A Family Adventure The Sustainable Family Farming in Permaculture Course is a 42-hour programme, divided into 7 modules plus 1 extra class (5 hours), which aims to raise families' awareness of a regenerative and conscious way of life, so as to pass on to new generations the fundamental ecological values of good farming practices. It also seeks to empower participants towards a natural farming practice, without chemical fertilisers or pesticides, building or recreating life cycles in …
The XVII FENAREG Jornadas – Encontro Regadio 2026 will be held on 17–18 November 2026 in Reguengos de Monsaraz, organised by FENAREG and the local municipality. The two-day event will bring together policymakers, irrigators' associations and specialists to discuss sustainable water management, irrigation governance and financing challenges in Portugal.
InovCluster is organising the 3rd edition of the INOVFOOD SUMMIT in Castelo Branco, bringing together companies, academia and public bodies to discuss internationalisation, sustainability and innovation in the agri-food sector.
Join us for an unparalleled learning adventure in the heart of an eco-village in Sintra, guided by permaculture experts Sílvia Floresta and Orlando Pereira. This intensive two-week course is an opportunity to understand and apply permaculture principles to creating sustainable and regenerative living systems. Course Details 2026/2027 Dates November - 21&22 December - 19&20 January - 23&24 February - 20&21 March…
Vila Real hosts a new edition of the Iberian Beekeeping Congress from 22 to 24 March 2027, organized by LabAPIS of UTAD and APEZ, bringing together researchers, technicians and beekeepers.
Weekend beginner course covering soil assessment and preparation, sowing and planting for warm dry climates, watering and pest control, and annual garden planning, with hands-on practice in a working garden at Monchique Homestead in Serra de Monchique.
A seven-day intensive course (or five-day option) on designing and maintaining food forests in Mediterranean climates, held at the Orchard of Flavours in Tavira, Portugal. Topics include food tree selection, design, propagation, irrigation, pruning, pest management, and plant physiology, with a maximum of 18 participants.
A new, small-group workshop at the Orchard of Flavours in Luz de Tavira on the biology of how subtropical fruit trees function in Mediterranean climates, including reading tree stress signals. Participant numbers are limited.
A two-day companion planting course at Monchique Homestead covering soil microbiology, plant communication, bed systems like Gertrud Franck's method, and building a personalised planting plan. Places are limited; booking via a link in the poster's bio.
