Skip to main content
News

Funchal Food Week closes Friday with community soup event

MadeiraFood & Agriculture24 September 2026

Topicslocal food systems

The sixth edition of Funchal's Food Week is taking place this week at Largo da Restauração, with talks, workshops, cooking demonstrations and visits to an urban sensory garden. Avenida Arriaga is hosting a Healthy and Sustainable Market alongside a health area. A community soup event runs on Friday from 11am to 2pm, and the programme closes on Saturday at Parque de Santa Catarina with intergenerational physical activities and a SEMEAR picnic. The event is part of Funchal's Municipal Food Strategy (SEMEAR), which since 2023 has reached 25,000 people through 472 food literacy actions, including 84 cooking demonstrations.

Summarised by Sustainable Living from JM Madeira — Read the original ↗

Source published 24 September 2026

Also reported by: Funchal Notícias · JM Madeira

This appeared in the Pulse of 25 September 2026 — Read that edition →

More on this

The Pulse in your inbox

A short read every morning — what's happening across sustainable Portugal.