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Wolf's Own is a certified organic and vegan vineyard located in Ervidel, in the Alentejo region of Portugal. The project produces wines rooted in sustainable and biological farming practices.

Wolf's Own is a certified biological vineyard situated in Ervidel, a small village in the Beja district of Portugal's Alentejo region — one of the country's most celebrated wine-producing landscapes. Operating from R. do Poceirão, the project is dedicated to the cultivation of organic grapes and the production of wines that are both certified organic and vegan, reflecting a deep commitment to sustainable and ethical agriculture. The Alentejo is renowned for its vast plains, cork oak forests, and a centuries-old tradition of winemaking. Wolf's Own embraces this heritage while aligning it with modern principles of biological farming, avoiding synthetic pesticides and herbicides and respecting the natural ecosystems of the land. By choosing vegan production methods, the winery also ensures that no animal-derived fining agents are used in the winemaking process, making its wines accessible and aligned with values of animal welfare and conscious consumption. The vineyard distributes its wines across Portugal, with dedicated contacts for the Algarve and Porto areas, indicating a growing regional presence. Wolf's Own represents a model of rural enterprise that places environmental responsibility at the core of its production, contributing to a broader movement of sustainable viticulture in southern Portugal.

Our Goal

To produce certified organic and vegan wines through biological viticulture, cultivating grapes in harmony with the natural ecosystems of the Alentejo.

Our Wishes

The project seeks to expand its distribution network across Portugal, growing its regional presence in areas such as the Algarve and Porto.