
Monte Mimo
Monte Mimo is a small family-run regenerative farming project in Alvalade do Sado, Alentejo, producing vegetables and other goods through an…
Quinta Vale da Lama near Lagos and Monte da Vida's forest farm use farming to rebuild soil. Their work links productive land with ecological recovery.

Monte Mimo is a small family-run regenerative farming project in Alvalade do Sado, Alentejo, producing vegetables and other goods through an…

Casa de Mouraz is a family wine estate in Mouraz, Tondela, growing organic and biodynamic vines across 25 hectares in the Dão region. Certif…

Cantinho das Aromáticas was an organic aromatic-plant farm and visitor space in Vila Nova de Gaia that closed in 2023 after financial diffic…

Quinta Shangri-La is a biodynamic farm and intentional community with a small bed and breakfast in the hills near Silves, Algarve. The prope…

Húmus Vivo is an educational, hands-on project spreading regenerative soil practices in Portugal, through olive pruning workshops, agrofores…

Tapada de Coelheiros is a family-owned wine estate in Arraiolos, Alentejo, spanning nearly 800 hectares where regenerative and organic farmi…

Mushroom Compadres is a specialty and functional mushroom producer based in Rogil, West Algarve, making tinctures, coffee and cacao blends r…

Florestas de Iroko is a regenerative polyculture company based in the Alentejo that designs, implements, and manages productive agroforestry…

Albustan - Hortas do Sol is a certified organic farm in Bensafrim, Algarve, growing seasonal vegetables through regenerative agriculture and…

Colmeia is a non-profit local food distribution network operating across the Algarve and South Alentejo, distributing organic and local prod…

Hortas da Rainha is a regenerative and organic farm near Torres Novas, growing produce through agrosilvopastoral systems and supplying gastr…

Herdade de São Luís, home to the Porcus Natura brand, is a regenerative livestock farm in Montemor-o-Novo that raises Alentejo pigs, Angus c…

Food4Sustainability CoLAB is a Portuguese non-profit collaborative laboratory working on innovation in sustainable and regenerative food pro…

A small, family-run organic market garden in Caldas da Rainha that has grown over 6.5 tonnes of vegetables in a single year, across 65 varie…

A natural, family-run farm near Gouveia, in the Serra da Estrela, bringing life back to a hidden valley and producing organic products.

A family-run regenerative farm in Moura, Alentejo, that practises holistic cattle grazing and agroecology, and also runs a donation-based sh…

Terra Sintrópica is a community-driven regeneration association in Mértola, Alentejo, working to restore semi-arid ecosystems through syntro…

A small regenerative dairy farm and wellness centre in Achadinha, Azores, selling raw milk and offering farm tours and health coaching. The …

A small wine producer in the Mêda highlands of the Douro Superior, making single-variety, minimal-intervention wines through regenerative vi…

Orgo is a regenerative agriculture advisory service in Castelo Branco, Portugal. It helps farmers move to regenerative practices through far…

Al-Bio is an association of organic farmers and agroecology advocates in the Algarve. It works to strengthen sustainable small and medium-sc…

Pela Terra is a regenerative agriculture investment fund in the Alentejo that restores farmland such as olive groves and almond orchards, an…

A family-led project in the village of Sonim, Trás-os-Montes, growing certified organic blueberries, strawberries and currants while regener…

Vivid Farms grows seasonal, certified organic vegetables and raises animals in living, nutrient-rich soil near Golegã and Santarém, using re…

Quinta Maravilha is an agroecological farm near Palmela, founded in 2017, that grows organic vegetables and distributes them through a CSA/A…

Sintropia Temperada is a regenerative farm in Palmela that grows food in syntropic agroforestry consortia while restoring soil and water cyc…

A family-owned wine estate in Cartaxo, in the Tejo region, with roots going back to 1718. On more than 90 hectares, Quinta do Sampayo combin…

Quinta da Fornalha is a 35-hectare organic farm in Castro Marim, Algarve, that combines regenerative agriculture, ecotourism, a farm restaur…

A family-oriented regenerative farm at Sítio Craveira, Portugal, built on permaculture principles by founders Manuela and Joe and run with i…

Keela Permaculture Farm is an off-grid, certified organic homestead of 18 hectares in Fundão, central Portugal, offering hands-on courses in…

Vale da Sarvinda is an organic farm and sustainable business in Vila Velha de Ródão, combining biological production, renewable energy and w…

Carbon Conscious Creations, based in Algoz, Algarve, produces high-temperature biochar and wood vinegar and builds the equipment to make the…

Quinta Terra Viva is an agroecological farm in Baião growing a wide variety of certified organic seasonal vegetables, using soil regeneratio…

Herdade Monte Silveira is a farm of more than 700 hectares in Beira Baixa, practising certified organic and regenerative agriculture since 1…

Quinta Vale da Lama is a 43-hectare regenerative organic farm near Lagos. It produces certified organic fruit and vegetables and restores ec…

Monte da Vida is a regenerative forest farm on 90 hectares in south-west Portugal. It combines agroforestry, wild herb harvesting and tree e…

Herdade do Freixo do Meio is a protected agroecological estate at Montemor-o-Novo, Alentejo, combining organic food production, biodiversity…
Terramay is a 560-hectare regenerative farm on the banks of the Alqueva reservoir in Alentejo. It produces nutrient-dense food without GMOs …
Ekogaio is a Portuguese agro-regenerative collective based in Tomar that designs and implements permaculture, agroforestry, and regenerative…
Regenerative agriculture measures itself by what happens to the soil rather than by what stays off it. In Portugal that means organic matter, water infiltration and ground cover through the dry months, on land that in much of the country has been losing all three for a century.
Quinta Vale da Lama near Lagos combines regeneration with training. Monte da Vida runs a forest farm. Both are among the projects making the case that the approach pays economically as well as ecologically, which is the argument that decides whether neighbours copy it.
Several run courses and take volunteers. The syntropic farming, agroforestry and holistic grazing focuses cover the specific methods most often used here. Dated activities from these projects are listed in our events calendar.